Ranch

Instructions

Cowboy Filet:

Ingredients

6-8oz beef tenderloin filet, seasoned on both sides and rubbed with oil

Date Steak Sauce (recipe below)

1 red or yellow onion, julienne

1 cup balsamic vinegar

¼ cup brown sugar

Method

-      Sweat onions on medium heat with a little oil, add vinegar and sugar

-      Reduce heat to low and allow to become dry

Date Steak Sauce

Ingredients

1 pitted dates

1 yellow onion

6 garlic cloves

1 cup raisins

¼ cup orange peel

2 tablespoons cracked black pepper

½ cup tomato paste

1 teaspoon fish sauce

1teaspoon Worcestershire

¼ cup molasses

½ cup white vinegar, apple cider vinegar, or rice wine vinegar

4 cups apple cider

2 cloves, whole

1 pinch ground nutmeg

2 cinnamon sticks

1 teaspoon celery salt

Method

-      Sautee onion and garlic, add other dry ingredients including spices

-      Add tomato paste and mix till incorporated

-      Add liquids and allow simmer for 1 hour

-      Pull cinnamon sticks and blend or puree till smooth

 

 

Ingredients
  • 6-8oz beef tenderloin filet, seasoned on both sides and rubbed with oil
  • Date Steak Sauce
  • 1 red or yellow onion, julienne
  • 1 cup balsamic vinegar
  • ¼ cup brown sugar
  • 1 pitted dates
  • 1 yellow onion
  • 6 garlic cloves
  • 1 cup raisins
  • ¼ cup orange peel
  • 2 tablespoons cracked black pepper
  • ½ cup tomato paste
  • 1 teaspoon fish sauce
  • 1 teaspoon Worcestershire
  • ¼ cup molasses
  • ½ cup white vinegar, apple cider vinegar, or rice wine vinegar
  • 4 cups apple cider
  • 2 cloves, whole
  • 1 pinch ground nutmeg
  • 2 cinnamon sticks
  • 1 teaspoon celery salt
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