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Chef Jessica Parker's Ginger Fire Wings | 0 Comments
From Seafood Salad, Aired on Tue 1/6
Chef Jeff Henderson, Spicy, Wings, Chicken Wings, Hot
Instructions

Ginger Fire Wings

Prepared by Chef Jessica Parker, Head Chef at Legends

 Ingredients

·      ½ dozen breaded chicken wings

·      4 cups oil

Method

-      In a heavy bottomed pot, heat oil

-      Drop breaded chicken wings in oil, and cook until crispy

-      Toss fried wings in Ginger Fire Sauce (recipe below)

Ginger Fire Sauce Ingredients

·      ½ cup ginger beer

·      2 tablespoons soy sauce

·      1 tablespoon canola oil

·      1 teaspoon chili flakes

Method

-      Whisk ingredients together until completely combined

 

Ingredients
  • ½ dozen breaded chicken wings
  • 4 cups oil
  • ½ cup ginger beer
  • 2 tablespoons soy sauce
  • 1 tablespoon canola oil
  • 1 teaspoon chili flakes
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