Turkey Burger

The Back Story


-       Place the ground turkey, green bell peppers, onions, Cajun seasoning, salt and pepper and form into 2 patties

-       Heat olive oil in cast iron skillet over medium high heat

-       Add turkey patties to skillet and cook for 6 minutes on each side

-       Add mozzarella and cheddar cheese to patties for last 2 minutes of cooking time to melt

-       Toast the hamburger buns in skillet for 1 minute

-       Spread reduced fat mayonnaise on buns

-       Place turkey patties on bun and top with avocado and tomatoes

For Complete Recipe List for Turkey Burger CLICK HERE 

Meet the Guest Stars
Chef Jeff Henderson | @Chefjefflive

Chef Jeff Henderson rose from humble beginnings in South Central Los Angeles to become the first African-American executive chef at the Bellagio Hotel. He has gone on to become a successful TV host with a cable show on the Food Network, a nationally syndicated series called, Family Style with Chef Jeff and the host of Flip My Food. When he isn’t cooking on TV he’s a highly sought-after motivational speaker, sharing the secrets of realizing your potential at... (full profile)

Chef Michael Brady | @FreshiesTweet

Chef Michael Brady believes in “paying it forward.” And because he was trained by some of the best culinary experts in the country, the people of East Texas are in for a real treat.

“Most of my career has been spent in restaurants and vineyards, and I’m excited to bring that experience to FRESH. We offer our customers the best prepared foods to bring home and serve with pride to their own family – without the overhead costs of a fancy restaurant.”

What makes Chef... (full profile)

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