Italian Fig and Prosciutto Salad

Italian Fig and Prosciutto Salad | 0 Comments
Flip Tips , Chef Jeff Henderson, Aired on Fri 9/5
Salad
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Method:

Place the arugula in a bowl and top with prosciutto, black figs, lemon juice and olive oil on top. Add salt and pepper to taste and garnish Parmesan cheese. 

Meet the Guest Stars
Chef Jeff Henderson | @Chefjefflive

Chef Jeff Henderson rose from humble beginnings in South Central Los Angeles to become the first African-American executive chef at the Bellagio Hotel. He has gone on to become a successful TV host with a cable show on the Food Network, a nationally syndicated series called, Family Style with Chef Jeff and the host of Flip My Food. When he isn’t cooking on TV he’s a highly sought-after motivational speaker, sharing the secrets of realizing your potential at... (full profile)

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