Sweet Potato Fries Flip Tip



Add duck fat to pot and bring to a boil at 375 degrees. Cut sweet potato into wedges and add to duck fat. Let them cook for 12-15 minutes and then spoon them onto a paper towel to soak up excess duck fat. Add salt and pepper to taste and enjoy.

  • 2 sweet potatoes, peeled and sliced into wedges
  • ½ gallon duck fat
  • Salt and pepper to taste

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