Sausage Corn Bread

Instructions

WHAT TO DO

1)   preheat oven to 400 degrees

2)   whisk cornbread mix, egg, and milk together in mixing bowl until smooth

3)   pour mix into oiled muffin pan, filling each muffin mold ⅔ way full

4)   place 2-3 slices of sausage on each individual muffin

5)   bake until surface is golden brown, or middle is cooked (10-12 minutes)

6)   garnish with cilantro leaves

 

Ingredients
  • 1 package jiffy cornbread mix
  • 1 egg
  • ⅓ cup half and half
  • 1 pinch black pepper
  • ½ pound italian sausage, thinly sliced and pre-caramelized
  • cilantro leaves for garnish

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