No Bake Mac & Cheese

Instructions

Method

-      Saut√© garlic and shallot with olive oil/butter blend in a deep saucepan.

-      Add half & half when shallots have softened.

-      When mixture is warm, add cheeses.

-      Stir to incorporate cheese before adding pasta and parsley.

-      Mix pasta until coated in cheese sauce.

-      Mix in crab meat.

-      Garnish with additional shredded cheese and parsley.

-      Serve, and enjoy!

Ingredients
  • 4 tablespoons olive oil/butter blend
  • 1 tablespoon rough chopped garlic
  • 1 shallot, chopped
  • 2 cups half & half
  • 2 cups. low-fat shredded cheddar cheese
  • 1 cup smoked Gouda
  • 1 tablespoon chopped parsley
  • 1 pound whole wheat penne pasta, cooked
  • 1 cup lump crab meat

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