Mediterranean Salad

Instructions

Method

-      Place olive oil, balsamic vinegar, lemon juice, chopped dill, chervil and garlic into a bowl and mix with salt and pepper

-      Place the potatoes, eggs, green beans, tomatoes and feta into a big bowl

-      Drizzle the salad with the dressing and gently toss together and set on a plate

-      Garnish with Cajun seasoning and olives

Ingredients
  • 2 cups small yellow potatoes, boiled and quartered
  • 1 cup green beans, blanched
  • 2 eggs, hard boiled, sliced
  • 1 tomato, quartered
  • ½ cup kalamata olives
  • ½ cup feta
  • 2 tablespoons aged balsamic vinegar
  • ½ cup olive oil
  • 2 tablespoons chervil
  • 2 tablespoons dill
  • 1 lemon, juice
  • 1 garlic clove, minced
  • 1 teaspoons Cajun spice

Comments

Saw your show on 5/2. Great dish for a girls night out! I will be serving this dish today!!!

Add new comment