Marinated Olives



In large bowl, add olives, olive oil, pepper, chili flakes, diced parsley, sliced lemon and minced garlic.  Gently toss and it is ready to serve. 

  • 2 c Kalamon olives, pitted
  • 1 tbsp. garlic, minced
  • 1 lemon, sliced thin
  • 1 tsp. chili flakes
  • 1 tbsp. parsley, chopped
  • ½ cup extra virgin olive oil

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