Grilled Collard Green Salad

Instructions

Salad Ingredients

·      ½ bunch collard greens

·      ½ cup halved cherry tomatoes

·      ½ head iceberg lettuce

·      ¼ head butter lettuce

·      2 tablespoons olive oil

·      Salt and pepper to taste

Method

-      Coat collard green leaves with olive oil, and season with salt and pepper

-      Char leaves on a grill

-      Roughly chop leaves

-      Chop iceberg and butter lettuce

-      Toss lettuces, collard greens and cherry tomatoes together

-      Serve with Blackstrap molasses vinaigrette

Blackstrap Molasses Vinaigrette Ingredients

·      ½ cup cooked acorn squash

·      ½ cup cooked sweet potatoes

·      2 tablespoons apple cider vinegar

·      2 tablespoons olive oil

·      1 tablespoon molasses

·      1 teaspoon thyme

·      1 teaspoon honey

·      1 teaspoon minced garlic

-      Method

-      In a bowl, whisk olive oil, garlic, apple cider vinegar, thyme, honey and molasses, together

-      Add acorn squash and sweet potato, and stir

-      Serve with charred collard green salad

Ingredients
  • ½ bunch collard greens
  • ½ cup halved cherry tomatoes
  • ½ head iceberg lettuce
  • ¼ head butter lettuce
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • ½ cup cooked acorn squash
  • ½ cup cooked sweet potatoes
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons olive oil
  • 1 tablespoon molasses
  • 1 teaspoon thyme
  • 1 teaspoon honey
  • 1 teaspoon minced garlic

Comments

Love your show. I stop what I'm doing just to watch each morning. Thanks for all the delicious receipes!

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