Crystal Buffalo Shrimp

Instructions

Method

-      Sautee the shrimp for 3 to 4 minutes in a hot cast iron skillet with butter and garlic

-      Add a pinch of Cajun spice and the Crystal hot sauce

-      Cook for 1 more minute and serve with a garnish or fresh parsley

 

Ingredients
  • 4 jumbo shrimp, cleaned and deveined
  • 2 tablespoons butter
  • 2 garlic cloves, minced
  • 1 pinch Cajun spice
  • 2/3 cup Crystal hot sauce
  • Salt and pepper
  • 2 sprigs parsley

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