Chef Jeff Sausage Pasta

Instructions

Method

-      Heat olive oil in cast iron skillet, and sauté onion, red and purple bell peppers, and garlic

-      Add sliced sausages to skillet, and stir

-      Deglaze pan with white wine

-      Add liquid smoke

-      Stir in olive-oil-butter blend

-      Add in mushrooms, and stir

-      Stir in milk, and bring to simmer

-      Stir in Parmesan cheese

-      Stir in parsley

-      Stir in pasta

-      Stir in chopped scallions

Ingredients
  • 3 sliced sausage links
  • 3 diced garlic cloves
  • 1 diced charred jalapeno pepper
  • ½ cup chopped white onion
  • ½ chopped purple bell pepper
  • 2 cups cooked tri-color pasta
  • ½ cup sliced mushrooms
  • ½ cup diced red bell pepper
  • ½ cup 2% milk
  • 3 tablespoons olive oil butter blend
  • 3 tablespoons chopped parsley
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons chopped scallions
  • ½ tablespoon of Figaro Liquid Smoke
  • Salt and pepper to taste

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